In a small saucepan, heat milk and espresso over medium heat. Bring to a simmer. Stir in the cocoa mix. Let cool slightly. Add 1 scoop of gelato to each glass mug or bowl. When ready to serve, pour in the cocoa mixture. Dust with cocoa powder. Serve with a straw or spoon.
Calories: 458, Fat: 20 g (12 g Saturated Fat), Cholesterol: 163 mg, Sodium: 365mg, Carbohydrates: 147 g, Fiber: 22 g, Protein: 14 g.
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Nutritional Information
Calories: 458, Fat: 20 g (12 g Saturated Fat), Cholesterol: 163 mg, Sodium: 365mg, Carbohydrates: 147 g, Fiber: 22 g, Protein: 14 g.
Directions
In a small saucepan, heat milk and espresso over medium heat. Bring to a simmer. Stir in the cocoa mix. Let cool slightly. Add 1 scoop of gelato to each glass mug or bowl. When ready to serve, pour in the cocoa mixture. Dust with cocoa powder. Serve with a straw or spoon.