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Highlands 41 Cabernet Sauvignon, Paso Robles, 2018 - 750 Millilitre , $25.99
Each bottle of Highlands 41 Cabernet Sauvignon takes you on an adventure. Experience the forces that shape the wine: warm days, cool nights, and limestone-rich soils. Scents of plum, black cherry, star anise, and cocoa fill your glass. Vibrant flavors of black cherry, black currant, and bramble greet your taste buds in balance with smooth tannins and solid acidity.
Hilltop Cabernet Sauvignon, Paso Robles, 2007 - 750 Millilitre , $35.99
From the high point of our Paso Robles vineyards, one can view a panorama of protective hills and ranges, a position befitting our J. Lohr Hilltop Cabernet Sauvignon. We planted Clone 8 Cabernet Sauvignon on its own roots in 1989, amidst Arbuckle-San Ysidro complex fine loam soil with some calcareous clay layers underneath. The tiny berried fruit is picked mid-morning, then sorted by individual berry before being crushed into small stainless steel fermenters, and given 48 hours of skin contact. During fermentation, a combination of punch-downs and gentle pumpovers ensures an appropriate balance of extraction of color, flavor and fragrance. The wine is then pressed and undergoes malolactic fermentation before it is blended and racked into new and second-fill French oak barrels for 18-24 months of aging. Lastly, it is fined and bottled, yielding a wine which is aromatically pleasing, with deliciously intense flavors of black cherry, blackberry and toasted vanilla. Alc 14.9% by vol. Produced at Paso Robles, CA and Bottled at San Jose, CA by J. Lohr Winery.
Honig Cabernet Sauvignon, Napa Valley, St. Helena - 750 Millilitre , $55.99
Tucked away at the base of the foothills on the west side of St. Helena, this vineyard has been farmed by the Bartolucci family for three generations. With its gravelly soil and warmer microclimate, this low-yield vineyard is ideally suited to growing exceptional Cabernet Sauvignon. As the program, we are proud to offer this limited production, 100% varietal wine as a pure expression of Napa Valley Cabernet. The Honig Family: Family owned, sustainably farmed solar powered.
Hypothesis Cabernet Sauvignon, Napa Valley, 2010 - 750 Millilitre , $59.99
Optimum Brix: 25 degrees. Soil Type: alluvial. Relative Humidity: 60%. Fermentation: barrel fermented. Barrel Type: French m+. Light Intensity: 10,00 FC. Pre-fermentation Process: flash detente. From the producers of Educated Guess comes a reserve Cabernet Sauvignon called Hypothesis. A wine that will make you think - about what you ask? How about this for starters - what is flash detente? How does barrel fermentation increase the richness and complexity of Cabernet Sauvignon? What is optimum brix? Or, how does this winemaking team of Roots Run Deep continue to make high quality wines for such affordable prices? What does it taste like? Well that's a question only you can answer - drink. Think. Hypothesis. hypothesiswine.som. 15.0% alc. by vol. Cellared & bottled by Roots Run Deep Winery, St. Helena, CA.
Imagery Cabernet Sauvignon, California - 750 Millilitre , $18.99
Broaden your palate. At Imagery, wine is art. For twenty years, we've been pairing unconventional wines with original artwork at our Sonoma estate. That artistic spirit is brought forward in a new generation of wines that feature a twist on tradition. Our cabernet sauvignon exhibits notes of dark berry and mocha. Blended with petite sirah to add spice and complexity. Savor a glass and broaden your palate. Jamie Benziger. California certified sustainable.
Imagery Chardonnay, California - 750 Millilitre , $18.99
At imagery, wine is art. For nearly twenty years, we've been pairing unconventional wines with original artwork at our sonoma estate. Now were bringing imagery's artistic spirit to a new generation. Every bottle represents a delicious twist on tradition. Elegant flavors of peach and pear from our chardonnay are blended with Chenin Blanc bringing bright notes of green apple and lemon to the wine. Savoring a glass of imagery is an invitation to broaden your palate. Jamie Benziger. Alc. 13.5% by vol. 27
Intrinsic Cabernet Sauvignon, Columbia Valley, 2015 - 750 Millilitre , $21.99
Street art bears an uncanny resemblance to winemaking. For both, the environment affects the final art, resulting in a collaboration between artist and landscape. intrinsicwineco.com. Alc 14.5% by vol. Cellared & bottled by Intrinsic Wine Co., Paterson, WA.
Iron Side Cabernet Sauvignon, California - 750 Millilitre , $15.99
The bold original, Iron Side cabernet sauvignon is our flagship wine, meticulously crafted from grapes that were grown in some of California's finest vineyards. Both robust and well-balanced, this wine expresses notes of black fruit, tobacco leaf and earthy spice for a bold, fruit-forward taste.
J. Lohr Cabernet Sauvignon, Paso Robles - 750 Millilitre , $18.99
Seven oaks. Family owned since 1974. Our family winegrowing and winemaking passion is rooted in our sustainably farmed vineyards and in our winery in Paso Robles, California. The oak-studded terroir and calcareous soils couple with warm days and cool nights to develop intense character, exemplified in our Seven Oaks velvety richness and supple tannins. Dense and soft, this wine boasts ripe flavors of black currant and cherry, enhanced by a bouquet of vanilla and spice from one year of barrel aging, and is an excellent companion to grilled beef, lasagna, or dark chocolate. J. Lohr Estates.
J. Lohr Merlot, Paso Robles, 2008 - 750 Millilitre , $14.99
Los Osos Merlot is grown in our vineyards in the Estrella River area of Paso Robles, one of three appellations in California that produces world class Merlot. Our Merlot has aromas of raspberry, red currant, and blackberry. The flavors are very rich and concentrated with substantial, yet velvety tannins. J. Lohr Estates wines are best characterized by their intense flavor and remarkable balance. Jerry Lohr practices the French system of planting each grape variety in its ideal appellation. With over 3,000 acres of vineyards, quality control is ensured from selection of optimum rootstock and clones through all facets of artisan winemaking. Each of these steps is focused on one goal - flavor second to none. Alc 13.5% by vol.
Jacob's Creek Cabernet Sauvignon, Classic, Australia - 750 Millilitre , $7.49
Committed to Sustainable Winemaking at Our Winery in Australia (To learn more, visit www.jacobscreek.com). Since 1874. Winemakers since 1847. Gramp & Sons. Our expertise in award-winning winemaking (To learn more, visit www.jacobscreek.com) dates back 170 years to the bands of Jacob’s Creek, where Johann Gramp planted his first vineyard. A full bodied wine, rich in blackcurrant and plum fruit notes with smooth tannins. Enjoy with beef fillet or roast leg of lamb. Daniel Swinger, Winemaker. Please enjoy Jacob's Creek Wines responsibly.
Jacob's Creek Chardonnay, Classic, Vintage, Southern Australia - 750 Millilitre , $7.49
Since 1847. Winemakers since 1847. Gramp & Sons. Our expertise in award-winning winemaking (To learn more, visit www.jacobscreek.com) dates back 170 years to be banks of Jacob's Creek, where Johann Gramp planted his first vineyard. A medium bodied wine with attractive lemon, stone fruit, melon and subtle oak flavors. Please enjoy Jacob's Creek wines responsibly. Daniel Swincer, Winemaker.
Jacob's Creek Merlot, Classic, Australia - 750 Millilitre , $7.49
Since 1847. Winemakers since 1847. Daniel Swinger, Winemaker. Our expertise in award-winning winemaking* dates back 170 years to the banks of Jacob's Creek, where Johann Gramp planted his first vineyard. A medium bodied wine with ripe cherry, fresh plum and blueberry fruit flavors enhanced by subtle oak. Enjoy with your favorite pasta or cheeses. Please enjoy Jacob's Creek wines responsibly.
Joel Gott Cabernet Sauvignon, California, 815 - 750 Millilitre , $20.99
Since 1996, we have been working with vineyards across the state to create balanced wines. Our Cabernet Sauvignon is structured with concentrated fruit flavors, balanced tannins and a long, textured finish. Enjoy. - Joel Gott
Josh Cabernet Sauvignon, Bourbon Barrel Aged, California - 750 Millilitre , $22.99
Charred oak barrels. My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr, Founder, Josh Cellars. Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon, which blend harmoniously with flavors of baked black fruits and hints of barbecued meats. The nose is rich and complex, with aromas of dark chocolate, vanilla and coffee. This wine is full-bodied with rich tannins and a lingering finish.
Josh Cabernet Sauvignon, North Coast, Reserve - 750 Millilitre , $22.99
My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr. Founder and son. Fruit-forward and balanced, our North Coast Cabernet Sauvignon is sourced from areas throughout the North Coast AVA, including Sonoma and Lake countries. The wine is bursting with aromas of dark cherries and roasted walnuts, while the palate shows flavors of dark cherries, toasted hazelnuts, mocha, and a touch of vanilla leading into a long finish. The tannins are round and smooth.
Josh Cabernet Sauvignon, Reserve, Paso Robles - 750 Millilitre , $22.99
Blended and bottled by Joseph Carr. My father's name was Joseph but his best friend called him Josh. Halfway between San Francisco and Los Angeles, Paso Robles is a place becoming famous for its recipe and juicy Cabernet Sauvignon. The long growing season, intense sun and rich soils combine to create the perfect environment for the creation of this expenssive and bold but smooth and approachable wine. The Josh Cellars Pas Robles Cabernet is a limited production offering I made to pair with steaks, stews and good friends in honor of my dad and my hero josh. - Joseph Carr, Founder and son. www.joshcellars.com. Alc. 13.5% by vol. 27 Blended & bottled by Joseph Carr, Hopland, CA.
Josh Cabernet Sauvignon, Vintage 2017 - 750 Millilitre , $13.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.
Josh Merlot, Vintage 2011 - 750 Millilitre , $13.99
Josh cellars. My father's name was Joseph, as is mine, but his friends called him Josh. Growers, that I call friends, all lend a hand in this, winemakers wine, what we jokingly refer to as a vin de garage; a handcrafted wine we made just for ourselves. This Merlot, created in a Bordeaux style blend, offers rich plum and black cherry flavors, accented by savory spices and toasted oak, with a soft, supple texture and lingering finish. A wine that is bold and expressive but unassuming, and approachable. It's funny how these characteristics seem to remind me of someone that I knew. It's a wine I made for my family, my friends, and a man I called Dad. www.joshcellars.com. Alc. 13.9% by vol. Blended & bottled by Joseph Carr, Sonoma, CA.
Juggernaut Cabernet Sauvignon - 750 Millilitre , $20.99
Overcoming challenges builds character. Our grapes are grown in challenging conditions, where true grit and determination yield spectacular results. Determined Hillside Cabernet vines struggle to find purchase on steep, rocky slopes, where roots have to burrow deep in search of life-sustaining moisture.
Kendall-Jackson Cabernet Sauvignon, Sonoma County, 2006 - 750 Millilitre , $35.99
Jackson Estates grown. Harvested from our Alexander Mountain estate and nearby properties, the 2006 vintage of our Jackson Estates Grown Grand Reserve Cabernet is deep ruby in color portending a delight for your senses. Careful vineyard management on our mountain and hillside estates produced intense, concentrated grapes. Cold soaking gave the wine additional complexity. This Cabernet has cassis, currant and black cherry tones with enticing aromas of mocha, nutmeg and cinnamon that are the effects of 14 months of barrel aging with 31% new French oak. - Jess S. Jackson, Founder. Alc 14.5% by vol.
Kendall-Jackson Cabernet Sauvignon, Sonoma County, 2017 - 750 Millilitre , $23.99
Vinter's reserve. Jackson estate. Vineyard stewardship. Family owned since 1982. This Cabernet Sauvignon is grown on steep, terraced mountain and ridgetop vineyards in Sonoma County. Complex aromas of black berry, blackberry and cassis are supported by supple, round tannins. Aging in small French and American oak barrels adds appealing notes of cedar, vanilla and mocha that linger on the finish. Commitment to quality and future generations - these are Kendall-Jackson Family Values. We farm the land with long-term stewardship in mind. To learn more about our sustainable practices and the 100% renewable energy we employ to make our wines, visit us at www.kj.com. Alc 13.5% by vol. Vinted & Bottled by Kendall-Jackson Vineyards & Winery, Santa Rosa, California.
Kendall-Jackson Chardonnay, California, 2017 - 750 Millilitre , $12.99
Vintner's reserve. Jackson estate. Vineyard stewardship. Vineyard estates. Family owned since 1982. Our Vintner's Reserve Chardonnay showcases the vivid fruit flavors from California's coastal vineyards. Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flavors of pineapple, mango and papaya. Commitment to quality and future generations - these are Kendall-Jackson Family Values. We farm the land with long-term stewardship in mind. To learn more about our sustainable practices and the 100% renewable energy we employ to make our wines, visit us at www.kj.com. Alc. 13.5% b7y vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery.
