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Stella Rosa Wine, Black, Semi-Sweet - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Wine, Blueberry, Semi-Sweet - 25.4 Fluid Ounce, $11.49
Stella Rosa Blueberry Semi-Sweet Red Wine is a proprietary blend of several red grape varietals. The wine is combined with natural flavors of natural blueberry distillates & purée. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
Stella Rosa Red - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Cavit Pinot Noir, Provincia di Pavia - 1.5 Milliliter, $14.99
Cavit Collection. Excellence in Italian craftsmanship. This seductive Pinot Noir is sourced from vines grown in Northern Italy's historic Pavia Region. To these ideal vineyards, Cavit brings over a half century of winemaking expertise and a passion for quality. This alluring wine captures the essence of Pinot Noir with its berry and black cherry aromas and flavors. Its silky smooth texture makes it a perfect pair with grilled meats, salmon, chicken and risottos. Salute! The Cavit winemaking team proudly presents this distinctive Pinot Noir from the award-winning Cavit Collection. - Anselmo Martini, Chief Winemaker, Cavit. Sole U.S. agent.
Ruffino Chianti, Classico, Aziano - 750 Milliliter, $21.99
Dal 1716. Aziano is an excellent example of traditional-style Chianti Classico. The balance between fruit and tannins creates a complex red wine filled with aromes of black cherries, chocolate and nuts.
Riunite Lambrusco, Emilia - 1.5 Liter, $11.99
Hints of berries and cherries with fizz. Vine grower owned. Pairs well with friends, family, and fun. Sweet-O-Meter: High. Red wine. Please drink responsibly.
Stella Rosa Black, Semi Sweet - 1500 Milliliter, $25.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Ruffino Riserva Ducale Oro - 750 Milliliter, $49.99
Dal 1877. 2017. Introduced 1947 and elevated to Chianti Classico Gran Selezione in 2014, Riserva Ducale Oro is our ultimate expression of the Chianti Classico Area of production. Produced only in outstanding vintages from the sunny hilsides of Tenute Ruffino estates in the Chianti Classico area of production, where galestro soil lends minerality to the bright expression of violets, cherry, plum and blackberry on the palate. Aging of 36 months enhanced balance, elegance and finesse which will evolve for decades.
Bolla 2018 Valpolicella Italian Red Wine; 2018 Valpolicella Italian Red Wine - 1.5 Liter, $16.99
1883. For over 130 years, Bolla has been recognized for its trusted taste and quality. Made with hand-picked grapes from Italy's Northeast Emilia-Romagna region, Bolla Sangiovese offers spicy, ripe-raspberry, plum and black-berry flavors. Alc 12.5% by vol. 25 Bottled by Bolla S.p.A. Bardolino - Italia In S. Pietro In Cariano - Italia. Product of Italy. The story of Bolla began with one man, Abele Bolla in 1883 in Soave, Italy as he created the first Bolla wines. Over 125 years old, Bolla is known around the world and represents the authentic taste of Italy.
DaVinci Chianti Italian Red Wine 750ml - 750 Milliliter, $14.99
DaVinci Chianti Red Wine is an authentic Tuscan wine that features jammy notes of ripe plums, tart cherries and red fruit. This lively red wine is well-balanced with a medium body. This Italian red wine has a deep crimson color, soft mineral characteristics and round tannins that linger in a long, peppery finish. This Chianti red wine pairs perfectly with pasta, red sauce pizza, and meat dishes. DaVinci makes excellent wines by combining old world heritage with new world technology.
Stella Rosa Stello Rosso, Semi-Sweet - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Watermelon, Semi-Sweet - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
