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OLD BAY Classic Seafood Seasoning - 6 Ounce, $5.69
Born on the bay, loved in the USA, OLD BAY Classic Seafood Seasoning combines 18 herbs and spices, including celery salt and paprika, to create iconic flavor anywhere you choose to use it. It’s great on seafood, and everything else – from crab cakes to crab dip, chicken, fries, vegetables, and dressings. Reach for OLD bay to bring the beloved flavor of Maryland to your kitchen. Non GMO and gluten free, it’s flavor you can feel good about sharing with family and friends. A kitchen staple since 1939, OLD BAY is easy to shake, sprinkle, or pour while cooking or at the table.
McCormick Pure Ground Black Pepper - 3 Ounce, $5.19
McCormick Pure Ground Black Pepper is an essential spice that is beloved around the world. A shake, spoon, or pour of this essential pantry staple delivers a sharp aroma and kick of earthy heat to an endless array of meals and recipes. Our ground black pepper always starts with premium, hand-harvested, whole peppercorns. When ground, the dark-brown-to-black, deep-set wrinkled peppercorns have a distinct peppery flavor that can be blended into almost any dish. Stir black pepper into soups and stews, sprinkle on omelets, salad, or vegetables, or rub on meat to season it before cooking. Black pepper mellows with cooking so keep black pepper on-hand to add a flavor pick-me-up wherever you need it.
Tony Chachere's Creole Seasoning, The Original - 17 Gram, $3.69
Tony Chachere's world-famous Original Creole Seasoning is an extraordinary blend of flavorful spices prized by cooks everywhere. You owe it to yourself to experience how much it actually enhances the flavor of meats, seafood, poultry, vegetables, eggs, soups, stews and salads, even barbecue and French fries. There is no finer seasoning! Use it anytime or anywhere on any type of food. Makes everything taste great!
Tony Chachere's Creole Seasoning, Original - 8 Ounce, $2.99
Celebrating 50 years anniversary (1972 - 2022). Still family owned and operated since 1972. For over 50 years, Tony Chachere's Original Creole Seasoning has been adding flavor to your favorite foods and smiles to your favorite faces Family owned and operated, the care and dedication our family brings to your table has made Tony Chachere a household name in Louisiana and around the world Rest assured, thanks to you, the seasoning you've grown to know and love will continue for generations.
McCormick Grill Mates Montreal Steak Seasoning - 3.4 Ounce, $2.49
Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with coarsely ground peppers, garlic, and spices, Steak Seasoning adds bold, iconic flavor to steaks, burgers, and pork with every shake of the bottle. When you’re grilling, tenderizing, or roasting your meats, Montreal Steak is the only way to go. The coarser texture creates a craveable crust on the grill, sealing juices and flavor inside. For a mouthwatering exterior with Montreal Steak, start with a 1” or thicker cut of beef. Preheat your grill to 400-500 degrees Fahrenheit (high heat!) and coat with a dry rub like Montreal Steak before quickly searing.
Zatarain's Preseasoned Crab Boil - 4 Ounce, $1.39
Zatarain's Pre-Seasoned Crab & Shrimp Boil brings authentic New Orleans-Style flavor to your kitchen! Featuring spices, including cayenne pepper and paprika, this deliciously bold blend will deliver zesty flavor to crab, shrimp or crawfish. Simply add seasoning to seafood and boil, and in no time you can enjoy the flavor and soul of The Big Easy!
McCormick Classic Beef Stew Seasoning Mix - 1.5 Ounce, $2.29
McCormick Classic Beef Stew Seasoning Mix makes it easy to prepare a delicious, homemade beef stew. This convenient seasoning packet combines savory herbs and spices to create a hearty, flavorful stew right in your slow cooker. Our blend of herbs and spices, including onion, paprika and thyme, bring out the best in any beef stew. Simply combine the seasoning mix with your favorite stew meat, such as brisket or roast beef, potatoes, carrots, and other vegetables in your slow cooker or crock pot for a hearty, homemade beef stew, without the fuss. Perfect for any occasion.
McCormick Original Buffalo Wings Seasoning Mix - 1.6 Ounce, $3.19
Wing night at your place! It’s super easy- just toss chicken wings with McCormick Original Buffalo Wings Seasoning Mix, bake for 30 minutes and serve with blue cheese or ranch dressing and celery sticks. Everyone will love this blend of tangy, sweet ‘n spicy seasonings; plus it has no artificial flavors or added MSG*. Place a platter of wings on the party table or the game-day buffet in no time with our Buffalo wings mix! McCormick’s signature blend of spices puts the unforgettable flavors of garlic, chili pepper and paprika at your fingertips for perfect Buffalo wings every time. Substitute chicken tenders for the wings for a kid-friendly, less-mess option the whole family will love. *Except those naturally occurring glutamates.
Louisiana Fish Fry Products Crawfish Shrimp & Crab Boil - 16 Ounce, $2.69
Produced with genetic engineering. Nothing to mix. Just pour and boil. Est. 1982. Bring the taste of Louisiana home! www.LouisianaFishFry.com. Proudly manufactured in Louisiana.
Salt Grass Steak Spice, Seven - 12 Ounce, $8.99
Since the mid 1800's, cattle raised on the rich coastal salt grass of the Gulf Coast have made the Salt Grass trail cattle drive legendary for the best-tasting beef in Texas. Today at Saltgrass Steak House, we take pride in recapturing the flavor of food cooked over a crackling campfire, just the way it was done on the trail. With grilled steaks, chicken, or seafood, a dash of Saltgrass Steak House 7 Steak Spice is the perfect final touch. Texas to the bone.
Weber Seasoning, Chicago Steak - 5.5 Ounce, $4.49
Weber Chicago Steak Seasoning is a classic steakhouse style blend ideal to perfectly complement a tender, delicious cut of steak. This big and bold grill seasoning contains a unique red pepper blend balanced out by garlic for a savory seasoning mix. This Weber steak seasoning is kosher, gluten free, has no artificial preservatives or flavors, and no added MSG. You can use this grill seasoning on beef or pork, or use it on hamburgers, mushrooms, potatoes, or grilled veggies. Crafted by Weber the experts in grilling, this Weber seasoning blend contains premium spices blended together to create delicious seasonings that enhance the taste of your grilled cut of steak.
Morton Salt, $1.99
Non GMO. Trusted quality 1848. This salt does not supply iodide, a necessary nutrient. Morton Salt is staple in kitchens across America, because it is the perfect choice to unlock the delicious, natural flavors in food. Use this all-purpose salt for all of your cooking and baking needs - and for seasoning at the table. Choosing the right grain size can make a big difference in your meals! Fine: Best for blending & baking. Coarse: Best for finishing & adding texture. At Morton Salt, we're on a mission to (hashtag)erasefoodwaste. After all, preserving food comes naturally to us. Let's take a bite out of food waste together. www.MortonSalt.com. how2recycle.info. (hashtag)erasefoodwaste. Facebook.com/MortonSalt. Instagram(at)mortonsalt. Questions? Call 1-800-789-Salt (7258). Get our recipes, tips and tricks at www.MortonSalt.com. Did you know that it's important to have more than one type of salt in your kitchen? Try Morton Kosher Salt, Sea Salt and Pink Salt in fine and coarse grains. Made in U.S.A.
Morton Iodized Salt, $1.99
Trusted quality 1848. This salt does not supply iodide, a necessary nutrient. Morton Salt is staple in kitchens across America, because it is the perfect choice to unlock the delicious, natural flavors in food. Use this all-purpose salt for all of your cooking and baking needs - and for seasoning at the table. Choosing the right grain size can make a big difference in your meals! Fine: Best for blending & baking. Coarse: Best for finishing & adding texture. At Morton Salt, we're on a mission to (hashtag)erasefoodwaste. After all, preserving food comes naturally to us. Let's take a bite out of food waste together. www.MortonSalt.com. how2recycle.info. (hashtag)erasefoodwaste. Facebook.com/MortonSalt. Instagram(at)mortonsalt. Questions? Call 1-800-789-Salt (7258). Get our recipes, tips and tricks at www.MortonSalt.com. Did you know that it's important to have more than one type of salt in your kitchen? Try Morton Kosher Salt, Sea Salt and Pink Salt in fine and coarse grains. Made in U.S.A.
McCormick Bay Leaves - 0.12 Ounce, $4.99
McCormick® Bay Leaves have a tea-like flavor and minty aroma that bring depth to slow-cooked dishes. They are indispensable to most cuisines, especially French, Mediterranean and Indian, where they add robust flavor to meat and vegetable dishes, soups and sauces. We hand-select our bay leaves from the bay tree, a member of the laurel family. Bay Leaves release their flavor slowly, so add them at the beginning of the cooking time. Just be sure to remove before serving. Prized for their savory taste, bay leaves are a must-have herb for roast chicken or turkey, pot roast and stews. They enrich bean dishes, Italian tomato sauces, pickling liquids and marinades. When preparing mashed potatoes, add 2 bay leaves to the cooking water.
McCormick Crushed Red Pepper - 1.5 Ounce, $2.99
McCormick® Crushed Red Pepper always starts with whole, ripe peppers. We blend the optimal levels of seeds and pods to deliver bold flavor and balanced heat. It has vibrant, red color from the flakes and is lightly flecked with yellow seeds. Crushed Red Pepper brings a slightly fruity, chili pepper aroma with a consistently spicy heat. Use to add a kick to any type of chili, from ground beef and ground turkey to vegetarian chili. A sprinkle enlivens everyday dishes of pizza, pasta sauce, eggs, mac ‘n cheese, roasted potatoes and salads. It delivers heat and vivid color to many of the world cuisines, including Thai, Sichuan, Indian and Korean. A pinch adds a fiery flavor boost to family-favorite Mexican foods like tacos, enchiladas and salsa.
