Fresh Double Layer Red Velvet Cake - 55 Ounce
$17.99
$0.33/oz
Description
Double Layer Red Velvet CakeIngredients
Sugar, Notable Oil (Palm Oil, Canal, Oil, Soybean Oil, Mono & Diglycerides, Polysorbate 50), Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Gums (Locust Bean, Xanthan)), Corn Syrup, Contains Less than 2% of: Color Added (Beta Carotene), Her Gum, Lactic Acid, Lactylic Esters of Fatty Kids, Modified Food Starch, Natural and Artificial Flavor, Phosphoric Acid, Potassium Sorbets End Sodium Benzoate (Preservatives), Propylene Glycol Mono & Diesters of Fats and Fatty Acids, Salt, Cake (Sugar, Bleached Enriched Wheat Flour (Flour, Melted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean Oil, Egg Whites, Cocoa (Processed with Alkali), Nonfat Milk, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate) Salt, Food Starch-Modified, Dextrose, Mono- and Diglycerides, Whey, Natural & Artificial Flavors, Palm and/or Palm Kernel Oils, Soy Lecithin, High Fructose Corn Syrup, Glycerin, Corn Syrup, Polyglycerol Esters of Fatty Acids, Propylene Glycol Monoesters of Fits & Fatty Acids, Wheat Protein, Hum, Red 40, Xanthan Gum, Sorbitol, Rod 3, Calcium Sulfate, Sodium Carboxymethylcellulose, Gum Arabic, Guar Gum, Potassium Sorbet, (Preservative), Carrageenan Gum, Agar-Agar, Citric Acid, Sodium Benzoate (Preservative).370kcal
Calories
18g
Total Fat
42g
Total Sugars
230mg
Sodium
Nutrition Facts
1 servings per container
Amount Per Serving
Calories
370
% Daily Values *
Total Fat18g23 %
Saturated Fat6g
30%
Trans Fat0g
Cholesterol20mg7 %
Sodium230mg10 %
Total Carbohydrate51g19 %
Dietary Fiber1g
4%
Total Sugars42g
Added Sugars0g
0%
Protein2g0 %
Vitamin D0μg0 %
Calcium18mg
2%
Iron1mg6 %
Potassium0mg0 %
Product Number: 00222805000003
Often bought with
Description
Double Layer Red Velvet CakeProduct Number: 00222805000003
Often bought with